Restaurant: town
Chefs: Ed Kenney and Dave Caldiero
Presented by: Slow Food O'ahu
Time: 6:30 PM
Address: 3435 Waialae Avenue #103
Telephone: (808) 735-5900
Website: www.townkaimuki.com
For reservations, please call (808) 735-5900
Event Details: $100 per guest includes a copy of the book and a multi-course meal with wine. ($25 tax- deductible donation to Slow Food O'ahu)

Check out this salumi making video Douglas made of Chef John Stewart of Bovolo restaurant for Slow Food Nation.
or this video of Douglas himself: welcomebooks.com/slow