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Food and Entertaining

 


Product Image Item Name- Price
A Baker's Recipe Keeper

A Baker's Recipe Keeper

How many times have you clipped a recipe from a newspaper or magazine for a fabulous dessert, or printed it off the Internet and then...
ISBN: 978-1-59962-095-4
$27.50  $20.63
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Celebrity Vineyards

Celebrity Vineyards

From Napa to Tuscany in Search of Great Wine
Written for fans of wine, travel, and the rich and famous, Celebrity Vineyards is a fascinating journey into a world that, for most of us, is only a...
By: Nick Wise
ISBN: 978-1-59962-116-6
$35.00

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Cooking With Italian Grandmothers

Cooking With Italian Grandmothers

American chef Jessica Theroux spent a year traveling throughout Italy, cooking and talking with Italian grandmothers, learning their secrets and...
By: Jessica Theroux
ISBN: 978-1-59962-089-3
$40.00

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Recipe Keeper/Baker's Keeper Filler Sheets

Recipe Keeper/Baker's Keeper Filler Sheets

80 blank 8 1/2"x11" fill-in recipe sheets.
ISBN:
$5.95

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Funny Food

Funny Food

365 Healthy, Silly, Creative Breakfasts
PREORDER: 2/27/12 ON SALE: 3/27/12 They're easy. They're silly. They're healthy. They're clever. They're artistic. They're delicious. They're fun....
ISBN: 978-1-59962-111-1
$19.95

Signed Editions Available! [more info]

The Little Big Book of Comfort Food

The Little Big Book of Comfort Food

First we eat, then we do everything else." –M.F.K. Fisher The Little Big Book of Comfort Food is packed with more than 200 family...
ISBN: 978-1-59962-014-5
$24.95

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The Little Big Cookbook for Moms

The Little Big Cookbook for Moms

250 of the Best Family Recipes
Preorder: 2/27/12 Onsale: 3/27/12 The Little Big Cookbook for Moms contains 250 of the best recipes for families with children of all ages. From...
By: Alice Wong; Natasha Tabori Fried
ISBN: 978-1-59962-109-8
$24.95

Signed Editions Available! [more info]

Made in America

Made in America

Our Best Chefs Reinvent Comfort Food
Title available on: 10/4/11.  Made in America: Our Best Chefs Reinvent Comfort Food , features updated classic recipes from the most innovative and...
By: Joseph Bastianich; Lucy Lean
ISBN: 978-1-59962-101-2
$40.00

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Primal Cuts

Primal Cuts

Butchery was nearly a dead art until a recent renaissance turned progressive meat cutters into culinary cult idols. Inspired by a locally driven,...
ISBN: 978-1-59962-088-6
$40.00

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Recipe Keeper

Recipe Keeper

Currently Reprinting for February 25th, 2011.  In the meantime, check out the NEW Baker's Recipe Keeper! How many times have you clipped a recipe...
ISBN: 978-1-932183-79-5
$29.95

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